The Bar and Table de la Ferme are located in the farmhouses staged in vast tiers of esplanades overlooking the golf course. The farmhouses feature two large rooms with patio doors, arches, wooden ceilings, tomettes (typical French Terracotta floor tile with a hexagonal shape) warmed with monumental fireplaces and antique furniture.
To book your table, contact us at: restaurants@murtoli.com
Please note that priority is given to our in-house guests and that all reservations will be confirmed depending on our availability.
Long and warm evenings; inspiring creative and rustic-chic cuisine. A setting to accentuate the Domaine's farming products was necessary – The Table de la Ferme proposed itself as the ideal place to showcase the rich and abundant produce. Wines of legends, borrowed from the adjoining dark extraordinary wine cellar will accompany you.
These opulent treasures – the finest Corsican wines in three varietal colors – resting behind a dark-glazed window, are all presented on our menu. You can find traditional French wines coming from the most well-known regions, the best champagnes, and estate favorites from Corsica, France and abroad in the discovery section of the menu. Outside, the atmosphere is quite different as the area overlooks the golf course and features sunbathed terraces. The countryside slope and 'nest' of Murtoli welcomes you all year round, at any time of the day.
Because every place has its rules and respect is one of the values essential to the domain, some useful information about the outfit to adopt in order to enjoy our places of life:
At lunch: casual chic style - shorts accepted
At dinner: Pants and formal shoes are mandatory for men
The pleasure of sharing
Whether at lunch or dinner, this is another way to discover the riches of the Table de la Ferme. Sitting in its lounges or those of the bar in a very warm and cozy atmosphere, you can always enjoy our small plates. Really concentrated flavors for great epicurean pleasures.
Multiply the tasting experiences during a convivial moment through a selection of small portions like a 'synopsis' of the menu.